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Just the Basics Cookbook

Just the Basics Cookbook


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About the Book

Build your culinary confidence with this essential book of cooking basics! Discover the key ingredients for success in the kitchen this ultimate guide on how to cook a range of hearty, tasty meals-even if you've never cooked anything before. An indispensable reference for new home chefs, this basic cookbook helps you create a well-stocked kitchen and get cooking with 40 staple recipes that are simple and easy to cook. Key cooking techniques-Learn how to cut, mix, and saute with a rundown of the most important cooking skills, along with tips for reading recipes, preparing your workspace, and more. Flavor profiles-Assemble delicious dishes thanks to a detailed explanation of the five basic tastes and lessons in building balanced flavors and textures. 40 meals to get you started-Put your newfound knowledge to the test with everything from Creamy Risotto to Soy Ginger Scallops. Sharpen your basic culinary skills and learn how to prepare tasty meals with the Just the Basics Cookbook.

About the Author :
CHRISTINA HITCHCOCK is the creator and owner of the popular food blog It Is a Keeper (www.itisakeeper.com). Her passion is sharing quick and easy recipes for busy families using easy-to-find, everyday ingredients. Her award-winning recipes have been featured on television, in national magazines, and on numerous websites.

Review :
"Christina has put together a cookbook that's so much more than a cookbook... it's like having your own cooking instructor! She makes every cooking term simple and accessible and then shows you the perfect recipe to master your new skill. Perfect for beginner cooks or anyone ready to level up their techniques." --Katie Shaw, recipe developer and cookbook author "This cookbook is so thorough and helpful in the kitchen. From the different tastes to delicious desserts, this cookbook has everything a person could want." --Lynn Polito, lynnswayoflife.com "This is a fantastic starter cookbook for beginner cooks or anyone looking to up their basic recipe game. Christina's recipes are easy to follow and delicious, but the informational sections are why I love this book so much. She not only tells you how to make the recipe but teaches the techniques being used. This book is loaded with tips and information that'll help make anyone a great home cook!" --Julie Kotzbach, creator of Bread Booze Bacon


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Product Details
  • ISBN-13: 9781638780342
  • Publisher: Callisto Media Inc.
  • Publisher Imprint: Callisto Media Inc.
  • Height: 1 mm
  • No of Pages: 162
  • Spine Width: 1 mm
  • Width: 1 mm
  • ISBN-10: 163878034X
  • Publisher Date: 29 Mar 2022
  • Binding: Paperback
  • Language: English
  • Returnable: Y
  • Weight: 435 gr


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