Buy Seduced Book by Bacon Book by Joanna Pruess - Bookswagon
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Home > Lifestyle, Hobbies and Home > Cookery, Food & Wine > National and regional cuisine > Seduced by Bacon: Recipes & Lore about America's Favorite Indulgence
Seduced by Bacon: Recipes & Lore about America's Favorite Indulgence

Seduced by Bacon: Recipes & Lore about America's Favorite Indulgence


     0     
5
4
3
2
1



Out of Stock


Notify me when this book is in stock
X
About the Book

With its alluring aroma, smoky and satisfying taste, and versatility, bacon is once again a staple food, thanks in part to today's recent interest in low- and no-carb diets. Seduced by Bacon contains ninety delicious and unique recipes, including Wild Mushrooms and Feta, Candied Bacon Bites, and Sweet Potato-Hazelnut Rosti with Apricots, Bacon, and Watercress. With appetizing dishes for breakfast, lunch, dinner, dessert, and anything in between, Seduced by Bacon is the perfect addition for the food lover, bacon fanatic, or low-carb dieter's cookbook shelf.

About the Author :
Joanna Pruess has written for the food column of "The New York Times Magazine," "Food & Wine," "Food Arts," "Saveur," and "The Washington Post," and was a regular contributor to the AP syndicate. She develops recipes for specialty food manufacturers in the U.S. and France. She lives in the Bronx, NY, with her husband, Bob Lape, WCBS and "Crain's New York "restaurant critic.

Review :
"What a misguided few might still regard as a guilty pleasure, Joanna Pruess has ennobled with a panache usually reserved for foie gras, caviar, and truffles, to which we can now joyously add, BACON!"--John Mariani, food and travel columnist, " Esquire" magazine "I have always considered pork to be an extremely versatile meat, but Joanna Pruess's brilliant book has inspired a myriad of ideas! She has explored and exposed the wonders of bacon, and her approach to cuisine is nothing short of imaginative and entertaining!"--Charlie Trotter "Wake up and smell the bacon! Joanna Pruess has done it again with an irresistible compendium of innovative and delicious bacon recipes. Pigs of the world, be proud!" -Faith Middleton, The Food Schmooze, WNPR "If one is to be compromised, one of the better ways is to be "Seduced by Bacon" . . . an alluring prospect."--"Publisher's Weekly" (online cookbook listing) "Charmingly exuberant."--"John Mariani's Virtual Gourmet Newsletter"


Best Sellers


Product Details
  • ISBN-13: 9781592288519
  • Publisher: Rowman & Littlefield
  • Publisher Imprint: The Lyons Press
  • Language: English
  • Sub Title: Recipes & Lore about America's Favorite Indulgence
  • ISBN-10: 1592288510
  • Publisher Date: 01 Oct 2006
  • Binding: Hardback
  • Returnable: N


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Seduced by Bacon: Recipes & Lore about America's Favorite Indulgence
Rowman & Littlefield -
Seduced by Bacon: Recipes & Lore about America's Favorite Indulgence
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Seduced by Bacon: Recipes & Lore about America's Favorite Indulgence

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    Fresh on the Shelf


    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!