Examining the racial underpinnings of food, microbial medicine, and disgust in America
American Disgust shows how perceptions of disgust and fears of contamination are rooted in the country's history of colonialism and racism. Drawing on colonial, corporate, and medical archives, Matthew J. Wolf-Meyer argues that microbial medicine is closely entwined with changing cultural experiences of digestion, excrement, and disgust that are inextricably tied to the creation of whiteness.
Ranging from nineteenth-century colonial encounters with Native people to John Harvey Kellogg's ideas around civilization and bowel movements to mid-twentieth-century diet and parenting advice books, Wolf-Meyer analyzes how embedded racist histories of digestion and disgust permeate contemporary debates around fecal microbial transplants and other bacteriotherapeutic treatments for gastrointestinal disease.
At its core, American Disgust wrestles with how changing cultural notions of digestion-what goes into the body and what comes out of it-create and impose racial categories motivated by feelings of disgust rooted in American settler-colonial racism. It shows how disgust is a changing, yet fundamental, aspect of American subjectivity and that engaging with it-personally, politically, and theoretically-opens up possibilities for conceptualizing health at the individual, societal, and planetary levels.
Table of Contents:
Contents
Preface: The Colonial Multitude
Introduction: Getting Under the Surface
Part I. Genealogies of American Disgust
1. The Excremental: Sympathetic Magic and the Unsympathetic Medicine of Settler Colonialism
Threshold 1. Porous Bodies
2. The Rise of the American Diet: The Savage Within and the Regulation of Whiteness
3. Cultivating the Taste for Whiteness: Yogurt, Adulteration, and Eugenic Thinking
Threshold 2. Tasting Whiteness
4. The Arbitrary Rules of Disgust: Intimacy and Toilet Training
Part II. Disgust as Medicine
5. Normal, Regular, Standard: The Colonization of the Body through Fecal Microbial Transplants
Threshold 3. Desperation on the Cusp of Disgust
6. Being Gutless: Race, Kinship, and Microbial Medicine
7. Planetary Health, Scalar Bodies, and the Impossible Turn to Microbial Medicine
Acknowledgments
Notes
About the Author :
Matthew J. Wolf-Meyer is professor of science and technology studies at Rensselaer Polytechnic University. He is author of The Slumbering Masses: Sleep, Medicine, and Modern American Life; Theory for the World to Come: Speculative Fiction and Apocalyptic Anthropology; and Unraveling: Remaking Personhood in a Neurodiverse Age (all from Minnesota).
Review :
"Stealthily, Matthew J. Wolf-Meyer preys on his readers’ own fascination with abject substances to draw us into a conceptually complex rendering of previously unexplored connections between disgust, racialization, and microbial processes and substances. Grounded in wide-ranging examples, drawn from both experience and key texts, the result is riveting."-Julie Guthman, author of The Problem with Solutions: Why Silicon Valley Can't Hack the Future of Food
"American Disgust pushes readers to think beyond individual taste to consider how whiteness shapes what is acceptable or profane and how to grow our capacity for the unfamiliar. It is a refreshing take on a long-debated concept."-AshantÉ M. Reese, coeditor of Black Food Matters: Racial Justice in the Wake of Food Justice
"This fascinating book will appeal to readers who are interested in the fields of disability studies, environmental studies, science and technology, and the history of medicine."-CHOICE
"American Disgust is an original and timely inquiry that creatively combines textual, internet,and experiential sources."-H-Net Reviews
"A timely and compelling expedition into the relationship between Americans and their microbial counterparts."-The AAG Review of Books
