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Vegetable Forcing

Vegetable Forcing


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Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free. This is an OCR edition with typos. Excerpt from book: CHAPTER I A GENERAL VIEW Vegetable forcing is an important branch of vegetable gardening or olericulture. It relates to the growing of vegetables to maturity or to edible size in greenhouses, hotbeds, coldframes, or other special structures. The cultural conditions are usually artificial throughout the growing period, although there are exceptions, as when lettuce is planted in frames during the spring season and the glass dispensed with for a few weeks previous to the harvesting of the crop. Of the various branches of olericulture, vegetable forcing is the most intensive and the most highly specialized. The cultural conditions must be created and kept under absolute control, in order that the best results may be realized. Because of this possibility, vegetable forcing is often regarded as the most certain or most reliable branch of vegetable gardening. The history of vegetable forcing in the United States began with the use of hotbeds by the pioneer gardeners. Hotbeds were employed mainly for the starting of the early plants, although growers found it profitable to mature some crops, especially lettuce and radishes, in hotbeds heated by manure. Previous to 1880 very few greenhouses were devoted to vegetable forcing, and their use for that purpose at all was very infrequent until 1888. The first houses were low and narrow?mere toyhouses as compared with our modern structures covering acres of ground. Houses 11 feet wide and about 100 feet long were common, and later some were built that measured 20 or 22 feet in width and more than 100 feet in length. Vegetable forcing, however, was not of great commercial importance until after ]890, and the industry hasmade its greatest and most rapid development since 1900. In 1894, Taft called attention to a house near Arlington, Mas...


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Product Details
  • ISBN-13: 9781458992147
  • Publisher: Rarebooksclub.com
  • Publisher Imprint: Rarebooksclub.com
  • Height: 246 mm
  • No of Pages: 112
  • Spine Width: 6 mm
  • Width: 189 mm
  • ISBN-10: 1458992144
  • Publisher Date: 01 May 2012
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Weight: 213 gr


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