Opera in the British Isles, 1875-1918
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Opera in the British Isles, 1875-1918: (Music in Nineteenth-Century Britain)

Opera in the British Isles, 1875-1918: (Music in Nineteenth-Century Britain)


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About the Book

While the musical culture of the British Isles in the 'long nineteenth century' has been reclaimed from obscurity by musicologists in the last thirty years, appraisal of operatic culture in the latter part of this period has remained largely elusive. Paul Rodmell argues that there were far more opportunities for composers, performers and audiences than one might expect, an assertion demonstrated by the fact that over one hundred serious operas by British composers were premiered between 1875 and 1918. Rodmell examines the nature of operatic culture in the British Isles during this period, looking at the way in which opera was produced and 'consumed' by companies and audiences, the repertory performed, social attitudes to opera, the dominance of London's West End and the activities of touring companies in the provinces, and the position of British composers within this realm of activity. In doing so, he uncovers the undoubted challenges faced by opera in Britain in this period, and delves further into why it was especially difficult to make a breakthrough in this particular genre when other fields of compositional endeavour were enjoying a period of sustained growth. Whilst contemporaneous composers and commentators and later advocates of British music may have felt that the country's operatic life did not measure up to their aspirations or ambitions, there was still a great deal of activity and, even if this was not necessarily that which was always desired, it had a significant and lasting impact on musical culture in Britain.

Table of Contents:
Contents: Introduction; Prologue: opera in the British Isles in 1875; Opera in London 1876-96; Opera in London 1897-1918; Opera in the provinces; ’The operatic problem’; Operas by British and Irish composers premiered 1875-1918; Epilogue: opera in the British Isles in 1918; Bibliography; Index.

About the Author :
Paul Rodmell is Senior Lecturer in Music at the University of Birmingham, UK. He has previously published Charles Villiers Stanford and Music and Institutions in Nineteenth-Century Britain (both Ashgate). Paul has also contributed to other volumes, writing on concert and operatic culture in the British Isles in the nineteenth century.

Review :
'Very readable, meticulously researched... will serve as a good reference for years to come.' MusicWeb International 'This book is an impressive piece of research and will be an invaluable resource for anyone interested in the field ... it helps illuminate a chapter in British operatic history which is little written about'. Opera Today 'Paul Rodmell wisely leaves the statistics to speak for themselves, and in any case his book is less concerned with the capsule analyses of new British works, more with the institutional structures that gave audiences ... the chance to experience a good deal of what was then contemporary European opera ... alongside the occasional British effort. Rodmell’s diligent archival trawl has yielded plenty of robust critical commentary about impresarios, performers and composers to complement the financial and administrative minutiae'. The Musical Times ’As it is, Rodmell has produced a uniquely significant contribution to the history of opera in Britain. ... a work that sets the benchmark for further studies in this area. He writes with obvious interest and enthusiasm and his astute observations are based on extensive, committed research, making this work an example of one of those invaluable species of books that yield more and more to the reader each time they are opened.’ Music and Letters


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Product Details
  • ISBN-13: 9781409441625
  • Publisher: Taylor & Francis Ltd
  • Binding: Hardback
  • Language: English
  • Series Title: Music in Nineteenth-Century Britain
  • Width: 156 mm
  • ISBN-10: 1409441628
  • Publisher Date: 01 Nov 2013
  • Height: 234 mm
  • No of Pages: 380
  • Weight: 816 gr


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