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Your Guide to Owning & Operating a Hospitality Property - Successfully

Your Guide to Owning & Operating a Hospitality Property - Successfully


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About the Book

Hotel-Resort-Inn-Bed & Breakfast-Vacation Rental "How do I open a hotel, resort, inn or bed & breakfast?" or "How do I grow my hotel, resort, inn or bed & breakfast business?" If you have ever asked yourself either of these questions, I'll be happy to answer, but before I do, let me ask you a couple of questions. Does the idea of being your own boss sound appealing? Is the thought of sharing your corner of the world with guests intriguing? Have you ever thought of opening or growing your hotel, resort, inn or bed and breakfast but are not sure where to start? If you have answered YES to any of these questions, this course is for you. The Guide to Owning & Operating a Hospitality Property--Successfully course is designed to get you started and grow your business as a hospitality property owner or manager. With more than just quick-fix tactics, this course helps you develop successful long-term operation methods. I will cover: SERIES #1 - Hospitality Property Organizational Structure SERIES #2 - Steps To Hiring Exceptional Hospitality Property Staff SERIES #3 - Marketing Strategy For Hospitality Property's SERIES #4 - Guest Expectations In The Hospitality Property Industry What you'll learn will help you stay two steps ahead of your competition, and increase your bookings and patronage, while enjoying a fun and fulfilled life as a hotelier/innkeeper.

About the Author :
Gerry MacPherson is a travel authority with decades of hotel, resort, inn and bed & breakfasts visitation experience. He has spent 1000's of nights in properties of all sizes and classes worldwide, conducting countless site inspections for a number of world-class tour and travel companies, as well as received feedback from 100,000's of customers. This knowledge has given him a unique insight into the wants, needs and requirements of individual and group travellers, as well as management and employees.


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Product Details
  • ISBN-13: 9781393048558
  • Publisher: Keystone Hpd
  • Publisher Imprint: Keystone Hpd
  • Height: 216 mm
  • No of Pages: 408
  • Returnable: N
  • Returnable: N
  • Weight: 521 gr
  • ISBN-10: 1393048552
  • Publisher Date: 31 Mar 2020
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Returnable: N
  • Spine Width: 21 mm
  • Width: 140 mm


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Your Guide to Owning & Operating a Hospitality Property - Successfully
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