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Improving Seed Conditioning

Improving Seed Conditioning


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About the Book

Seed conditioning is the final process that establishes the quality of a seed lot and determines its value. It is a complex process involving a significant series of machines, each of which must be used in the proper sequence of the entire process, and each machine must be carefully and properly adjusted and set up for each lot of seed. If the conditioning plant operator does not have sufficient knowledge of how to set up and adjust each of the machines, then an excessive amount of good seed is lost during conditioning and not all undesirable materials are removed. Therefore, the performance of seed conditioning depends entirely on how effectively the operator sets up and adjusts the machines.

Much effort has been spent in developing seed technology so as to produce high quality seed, but performance of seed conditioning by maximizing the operator’s knowledge of getting the best performance from each of his machines has not been carefully and completely developed. Improving Seed Conditioning focuses on teaching the conditioning plant operator details of each machine and how to get maximum performance from it in terms of operating efficiency, maximum removal of undesirable particles, and minimum loss of good seed.

Organized in a manner that focuses on the specific machine models installed in each operator’s specific plant, this manual is set up to be used as text material in training classes or as a guide for operators employed by seed companies.



Table of Contents:

Acknowledgment

Introduction

Chapter 1 What seed conditioning is and does

Chapter 2 Seed conditioning plant staff and contract growers

Chapter 3 Seed conditioning plant location

Chapter 4 Seed conditioning plant area

Chapter 5 Essential utilities

Chapter 6 Conditioning plant facilities

Chapter 7 Raw (nonconditioned) seed

Chapter 8 Moving raw seed into conditioning

Chapter 9 Conditioning

Chapter 10 Support operations

Chapter 11 Seed conditioning principles

Chapter 12 Waste products

Chapter 13 Sanitation and pest/insect control

Chapter 14 Conditioning equipment layout

Chapter 15 Receiving pit

Chapter 16 Bucket elevator characteristics

Chapter 17 Bucket elevator operation

Chapter 18 Vibrating conveyor characteristics

Chapter 19 Vibrating conveyor operation

Chapter 20 Horizontal belt conveyor characteristics

Chapter 21 Horizontal belt conveyor operation

Chapter 22 Inclined belt conveyor characteristics

Chapter 23 Inclined belt conveyor operation

Chapter 24 Drag chain conveyor characteristics

Chapter 25 Drag chain conveyor operation

Chapter 26 Airlift elevator characteristics

Chapter 27 Airlift elevator operation

Chapter 28 Ear corn conveyor characteristics

Chapter 29 Ear corn conveyor operation

Chapter 30 Corn (maize) sheller characteristics

Chapter 31 Corn sheller operation

Chapter 32 Scalper (precleaner) characteristics

Chapter 33 Scalper operation

Chapter 34 Debearder characteristics

Chapter 35 Debearder operation

Chapter 36 Huller-scarifier characteristics

Chapter 37 Huller-scarifier operation

Chapter 38 Air-screen cleaner characteristics

Chapter 39 Screens

Chapter 40 Screen selection

Chapter 41 Air-screen cleaner operation

Chapter 42 Cylinder separator characteristics

Chapter 43 Cylinders

Chapter 44 Cylinder separator operation

Chapter 45 Disc separator characteristics

Chapter 46 Discs

Chapter 47 Disc separator operation

Chapter 48 Gravity separator characteristics

Chapter 49 Gravity separator operation

Chapter 50 Stoner characteristics

Chapter 51 Stoner operation

Chapter 52 Pneumatic separator characteristics

Chapter 53 Pneumatic separator operation

Chapter 54 Aspirator characteristics

Chapter 55 Aspirator operation

Chapter 56 Spiral separator characteristics

Chapter 57 Spiral separator operation

Chapter 58 Width and thickness separator characteristics

Chapter 59 Width and thickness separator operation

Chapter 60 Roll mill characteristics

Chapter 61 Roll mill operation

Chapter 62 Color separator characteristics

Chapter 63 Color separator operation

Chapter 64 Magnetic separator characteristics

Chapter 65 Magnetic separator operation

Chapter 66 Electrostatic separator characteristics

Chapter 67 Electrostatic separator operation

Chapter 68 Seed treater characteristics

Chapter 69 Seed treater operation

Chapter 70 Bagger-weigher characteristics

Chapter 71 Bagger-weigher operation

Chapter 72 Bag closer characteristics

Chapter 73 Bag closer operation

Chapter 74 Determining seed conditioning requirements

Chapter 75 Determining conditioning requirements for a specific separation problem

Chapter 76 Determining sequence to set up, adjust, and operate conditioning machines

Chapter 77 Selected machine adjustment sequence

Chapter 78 Special packaging machines

Completion of the study program

Certificate of Master Seed Conditioner



About the Author :
Bill Gregg holds a B.S., M.S. and Ph.D. in Agronomy Seed Technology. He has held positions of leadership in developing, managing and operating seed technology programs,  training personnel and guiding operations at Mississippi State University, Washington State University, and Auburn University in the U.S.A., and as a consultant and advisor in various aspects of seed improvement, seed industry development, personnel development, seed promotion to farmers, in approximately 90 countries in programs sponsored by various national government and private sector agencies, and international development programs. In Seed Conditioning, he worked with equipment manufacturers in research and development of machines, and manufacturing of machines. He worked in actual conditioning of seed of many crops. He trained operators in seed conditioning. He worked in maintenance and repair of seed conditioning machines. He designed and built/installed seed conditioning plants worldwide, probably more plants than any other person worldwide. In many countries and many plants, he examined problems in seed conditioning and developed solutions. He has a significant number of publications on various aspects of seed conditioning. He is widely known jokingly as “Mr. Seed Conditioning."  As a measure of his status, he has been included in Who’s Who in the South and Southwest of the USA, Who’s Who in America and Who’s Who in the World. In 2000 and 2001, the International Biographical Centre of Cambridge, England, selected him as International Man of the Year in Recognition of his services to the international seed industry.


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Product Details
  • ISBN-13: 9781315390413
  • Publisher: Taylor & Francis Ltd
  • Publisher Imprint: CRC Press
  • Language: English
  • ISBN-10: 1315390418
  • Publisher Date: 24 Feb 2017
  • Binding: Digital (delivered electronically)


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