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Note on the Appearance of Nitrous Acid During the Evaporation of Water; A Report of Experiments Made in the Rothamsted Laboratory

Note on the Appearance of Nitrous Acid During the Evaporation of Water; A Report of Experiments Made in the Rothamsted Laboratory


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This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1878 Excerpt: ... and the Bacillus of infantile diarrhoea is practically the same as the amount found requisite to produce curdling in the previous experiments with lactic acid.-When we turn to the last two organisms, M. urem and M. gelatinosus, the circumstances are very different. M. gelatinosus is far more active in curdling milk than either Bacillus intestini or the Bacillus of infantile diarrhoea, for these fail entirely to curdle at 22, while M. gelatinosus not only curdles in 2 days at 22, but also after 15 days at 10, and yet M. gelatinosus produces far less acidity than these two organisms. They fail to curdle milk at 22 with an acidity of 0 38 per cent.; M. gelatinosus succeeds in curdling milk at this temperature with an acidity of only 0-15 per cent.! It is clear, then, that in the case of M. gelatinosus some curdling agent other than lactic acid takes a considerable share in the reaction. The same may be said of the far less perfect curdling effected by M. ureal, as here too the amount of acidity produced is by itself insufficient to effect the curdling which takes place. Further light is thrown on this subject by the results afforded by the next three organisms. Bacillus fluorescens liquescens.--At 23 milk seeded with this organism thickens in 3 days, and becomes solid in 5 days. The milk is neutral at the time of curdling. The small quantity of whey at the surface exhibits a slight bluish-green colour. In a culture a month old the curd remained undissolved; it had become distinctly acid. Tests for peptone in cultures a fortnight old showed none, or a trace only. Spirillum of Asiatic Cholera (Koch).--At 22 the milk exhibited a loose curdling in 4 days; it was then neutral. Milk made distinctly alkaline with sodium carbonate became solid in 3 days. After 25 day...


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Product Details
  • ISBN-13: 9781236341310
  • Publisher: Rarebooksclub.com
  • Publisher Imprint: Rarebooksclub.com
  • Height: 246 mm
  • No of Pages: 112
  • Spine Width: 6 mm
  • Width: 189 mm
  • ISBN-10: 1236341317
  • Publisher Date: 01 May 2012
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Weight: 213 gr


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Note on the Appearance of Nitrous Acid During the Evaporation of Water; A Report of Experiments Made in the Rothamsted Laboratory
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