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Home > History and Archaeology > History > Conkey's Poultry Book
Conkey's Poultry Book

Conkey's Poultry Book


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About the Book

This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1922 Excerpt: ...good producer HOW TO CULL OUT POOREST AND KEEP BEST HENS--Cull in July, August, and September the hens that show: A. Well developed molting with distinctly contracted comb and wattles. B. Dry, contracted abdomen, with a dry, wrinkled, puckered vent. C. Yellow; ghanks and beak. Test A will usually be sufficient, but it should be combined......... 11............. with B and C for greater ac B. H.lf.f Feather_!. 2. 3, 4. 5_Ho.t.d curacy_ Test c jg mly &n fa. dication of past performance, and should be combined with test A for accuracy. If the poultryman wishes to cull everything but the very best, the selection should be repeated in October or November, using the following tests: Keeping those hens showing: 1. Incomplete molt, red comb, bright eye. 2. Well spread pelvic bones, good depth from pelvic bones to keel bone, and a soft, pliable abdomen. 3. Pale, faded shanks and beak, white vent, eye rings, and ear lobes. To make the selection with greatest accuracy, use all these tests. MANAGING THE ROOSTER--After hatching is over, there is no longer any reasonable excuse for keeping the males with the laying hens. Some people imagine that hens lay more eggs if roosters are allowed to run with them. This is a mistake. On the contrary, careful experiments have shown that hens actually lay more eggs if the males are not allowed with them. Male birds should be separated from the hens as soon as the breeding season is over. Hens should rest during the molt, and the cock bird should rest also. PRESERVING EGGS--If you have a surplus of eggs in the spring or summer, you will find it entirely practical and profitable to preserve your surplus for winter use. Several methods are good, If really interested, write for special bulletin on preserving eggs. HOW MUCH MASH AND ...


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Product Details
  • ISBN-13: 9781236244147
  • Publisher: Rarebooksclub.com
  • Publisher Imprint: Rarebooksclub.com
  • Height: 246 mm
  • No of Pages: 40
  • Spine Width: 2 mm
  • Width: 189 mm
  • ISBN-10: 1236244141
  • Publisher Date: 01 May 2012
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Weight: 91 gr

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