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The Tea Cyclopaedia. Articles on Tea, Tea Science [&C.]. Compiled by the Ed. of the 'Indian Tea Gazette'

The Tea Cyclopaedia. Articles on Tea, Tea Science [&C.]. Compiled by the Ed. of the 'Indian Tea Gazette'


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About the Book

This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Niet afgebeeld. 1882 edition. Uittreksel: ...effective, soon loses its power; whereas solid dung, well prepared and ploughed into the ground, will last for several crops. It is the jndicious use of both these manures, conjointly, which has the best and most permanent effect. The dung or compost, having been ploughed in well, requires some time before it can have any direct effect on the germination of the seed, or the nourishment of the plant. The liquid, on the contrary, acts from the moment it is poured on the surface. It is the milk of the young plant, which thrives upon it, and stretches out its fibres through the earth, till it reaches the dung, which is now in a proper state to supply the more vigorous roots with sufficient nourishment. It is evident that the growth must be more rapid and regular, and not so liable to be checked for want of proper nourishment, nor are the young rootb in danger of perishing by being too soon exposed to the immediate contact of rank dung. Every exertion should, therefore, be made by the industrious husbandman to increase the quantity and improve the quality of every species of manure both solid and liquid: and here careful experiment can alone be depended upon. In the formation of composts the principal objects are, to regulate the decomposition of the organic substances, and to increase the bulk of the manure by means of less expensive materials than straw. For these purposes lime or chalk is generally used: the former, in its caustic state, to accelerate the decomposition of fibrous matter; the latter to add to the mass, and absorb any portion of acid, which is always produced in a certain stage of the fermentation. The mode of doing this is so generally known, that it is needless to describe it: we shall only observe that the stiffest clay...


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Product Details
  • ISBN-13: 9781234866860
  • Publisher: Rarebooksclub.com
  • Publisher Imprint: Rarebooksclub.com
  • Height: 246 mm
  • No of Pages: 230
  • Spine Width: 12 mm
  • Width: 189 mm
  • ISBN-10: 1234866862
  • Publisher Date: 25 Jan 2013
  • Binding: Paperback
  • Language: Dutch; Flemish
  • Returnable: N
  • Weight: 417 gr


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The Tea Cyclopaedia. Articles on Tea, Tea Science [&C.]. Compiled by the Ed. of the 'Indian Tea Gazette'
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