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A Dictionary of Practical Apiculture; Giving the Correct Meaning of Nearly Five Hundred Terms Intended as a Guide to Uniformity of Expression Amongst Bee-Keepers

A Dictionary of Practical Apiculture; Giving the Correct Meaning of Nearly Five Hundred Terms Intended as a Guide to Uniformity of Expression Amongst Bee-Keepers


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This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1884 Excerpt: ...as honig-xcheibe--a. "shive " or slice; Swedish, honingskaka; Danish, honning-kage--honey-cake; Icelandish, hunangsseimr; Dutch, Iwnigzeem--honey-string; French, galeau--cake, and rayon--rays. Honey-dew.--The best authorities are agreed that there are two kinds of honey-dew; or, at least, that honey-dew is derived from two very distinct sources. One kind is purely vegetable and is exuded by plants--often to such an extent that it falls on the ground in a shower. The other kind is produced by aphides or plant lice. Bee-keepers are justly very suspicious of honeydew. It may do, perhaps, for warm-weather food, but it is generally agreed that bees cannot winter well on it, although exceptional cases are recorded. Honey Extractor.--See Extractor. Honey-gate.--Since thick honey does not flow freely through the ordinary faucet, bee-keepers have adopted the "molassesgate " as it is called. When used for honey it is properly called a honey-gate. The pipe, instead of being closed by means of a stop inserted in it, is shut at the end by means of a sliding gate. Honey, Granulated.--After what we have said under the head Iloney, the reader will readily understand how it is that honey granulates. Granulation, in this case, is a change resulting in crystallization, and the exclusion of the atmosphere serves not only to defer the change, but to prevent to a certain. extent, the subsequent crystallization. It is a curious fact in regard to crystallization that when a strong solution is sealed up while hot, it will remain liquid indefinitely, but if the air be admitted, or if a centre of crystallization be inserted in it, the whole at once assumes the crystalline condition. Take a saturated, boiling solution of alum or glauber salt, contained in a glass b...


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Product Details
  • ISBN-13: 9781231110447
  • Publisher: Rarebooksclub.com
  • Publisher Imprint: Rarebooksclub.com
  • Height: 246 mm
  • No of Pages: 42
  • Spine Width: 2 mm
  • Width: 189 mm
  • ISBN-10: 1231110449
  • Publisher Date: 01 May 2012
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Weight: 95 gr

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A Dictionary of Practical Apiculture; Giving the Correct Meaning of Nearly Five Hundred Terms Intended as a Guide to Uniformity of Expression Amongst Bee-Keepers
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