About the Book
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Pages: 68. Chapters: Easter food, Jewish ceremonial food and drink, Passover foods, Easter egg, Ham, Peeps, Jelly bean, Matzo, Pizzelle, Passover Seder, Showbread, Liturgy of Preparation, Kiddush, Kosher wine, Streit's, Slava, Artos, Seudat mitzvah, Sacramental wine, Prosphora, Koliva, Challah, Karah Parshad, Tsoureki, Bread and salt, Afikoman, Mammi, Passover Seder Plate, Sacramental bread, Melaveh Malkah, Charoset, Antidoron, Twelve-dish Christmas Eve supper, Artoklasia, Seudah Shlishit, Hot cross bun, Gebrochts, Babka, Paskha, 2008 Passover margarine shortage, Kalacs, Matzah ball, Paska, Maror, Kokoretsi, Kerststol, Pastiera, Easter bread, Magiritsa, Cozonac, Carrot pudding, Hornazo, Zapivka, Simnel cake, Kulich, Portuguese sweet bread, Sour rye soup, Matzah brei, Fanesca, Koulourakia, Colomba Pasquale, Folar, Sacred food as offering, Karpas, Easter biscuit, Yehuda Matzos, Chremslach, Pinca, St. Catherine's taffy, Butter lamb, Lazarakia, Houska, Bhiksha, Penia, Matzo farfel granola. Excerpt: The Passover Seder (Hebrew:, "order, arrangement"; Yiddish: Seyder) is a Jewish ritual feast that marks the beginning of the Jewish holiday of Passover. It is conducted on the evenings of the 14th day of Nisan in the Hebrew calendar, and on the 15th by traditionally observant Jews living outside Israel. This corresponds to late March or April in the Gregorian calendar. The Seder is a ritual performed by a community or by multiple generations of a family, involving a retelling of the story of the liberation of the Israelites from slavery in ancient Egypt. This story is in the Book of Exodus (Shemot) in the Hebrew Bible. The Seder itself is based on the Biblical verse commanding Jews to retell the story of the Exodus from Egypt: "You shall tell your child on that day, saying, 'It is because of what the LORD did for me when I came out of...
