About the Book
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Pages: 49. Chapters: Pearl, Clam, Oyster, Mussel, Bivalvia, Scallop, Shell money, Veliger, Byssus, Oyster farming, List of clams and mussels of Montana, Pseudofeces, Ostreoida, Bivalve shell, Rudists, Placopecten magellanicus, Veneroida, Clam digging, Megalodon, Sculpture, Freshwater bivalve, Daonella, Pholadomyoida, Pisidiidae, Pteriomorphia, Unionoida, Heterodonta, Nuculanoida, Cryptodonta, Gillardeau oysters, Arcoida, Fordilla, Oxytoma, Glochidium, Solenomorpha, Paleoheterodonta, Monopleura, Trigoniacea, Nucilidae, Teredina, Ramonalinidae, Mycetopodidae, Pterioida, Inoceramidae, Thyasira gouldi, Solemyoida, Potamomya, Pectinina, Angulus emarginatus, Corbiculacea, Ostreina, Nuculoida, Carbonicola, Pristiglomoidea, Nuculoidea, Razor clam, Dreissenoidea. Excerpt: A pearl is a hard object produced within the soft tissue (specifically the mantle) of a living shelled mollusk, usually a conch. Just like the shell of a mollusk, a pearl is made up of calcium carbonate in minute crystalline form, which has been deposited in concentric layers. The ideal pearl is perfectly round and smooth, but many other shapes of pearls (baroque pearls) occur. The finest quality natural pearls have been highly valued as gemstones and objects of beauty for many centuries, and because of this, the word pearl has become a metaphor for something very rare, fine, admirable, and valuable. The most valuable pearls occur spontaneously in the wild, but they are extremely rare. These wild pearls are referred to as natural pearls. Cultured or farmed pearls from pearl oysters and freshwater mussels make up the majority of those that are currently sold. Imitation or fake pearls are also widely sold in inexpensive jewelry, but the quality of their iridescence is usually very poor, and generally speaking, artificial pearls are easily distinguished from genuine pearls. Pearls...