The War Garden Guyed, published in 1918 by the National War Garden Commission, is a fascinating glimpse into the home gardening movement during World War I. Encouraging Americans to grow their own food to support the war effort, this book offers practical advice and patriotic inspiration.
More than just a gardening manual, it's a historical artifact reflecting the spirit of national unity and self-sufficiency that characterized the era. Discover how ordinary citizens transformed their backyards into vital sources of sustenance, contributing to the Allied victory one vegetable at a time. This guide provides insights into the challenges and triumphs of war gardening, offering a unique perspective on American homefront life during WWI.
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