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Wool Carding and Combing; With Notes on Sheep Breeding and Wool Growing

Wool Carding and Combing; With Notes on Sheep Breeding and Wool Growing


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About the Book

This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1912 Excerpt: ...principle, or by solvents, the wool is left somewhat weak, inelastic, and harsh to the hand. Chemically, the pure wool fibre is composed of a very complex compound known as Keratin, and this, although the composition of various types of wools varies somewhat, is fairly well represented by the following analysis by Mulder: --Carbon. Hydrogen Nitrogen Oxygen. Sulphur 100.0 THE ACTION OF VARIOUS REAGENTS ON WOOL Water.--Water in its cold or in its tepid state has no injurious influence on the wool fibre. In the case of unmanufactured wool, its effect is to separate the fibres and to cause them to relieve themselves of their impurity. Hot water, however, say beyond 55 C. (1300 F.), robs the fibre of its lustre, discolours and weakens it, and causes it to shrink both laterally and transversely. At 130e C. wool may be altogether decomposed in water. In the cleansing of wool, according to the Bradford system, water is the vehicle by which the material and the detergents for scouring are brought into contact, and as such it is extremely handy. To heat the water is essential, the water particles being thereby more finely divided, and its efficiency thereby increased. Heat to excess, however, counteracts this action by causing the wool fats to be dissolved upon the fibre, thereby bringing about its discoloration through the impossibility of removing these in their dissolved state. For treating wool, pure water is essential, and as all water available for commercial purposes contains impurities--in suspension or in solution--varying in type and quantity according to the source and course from whence it comes, it is necessary, if the best and cheapest results are to be obtained, to subject the water to some form of purification. Excessively "hard " water cause...


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Product Details
  • ISBN-13: 9781130338522
  • Publisher: Rarebooksclub.com
  • Publisher Imprint: Rarebooksclub.com
  • Height: 246 mm
  • No of Pages: 58
  • Spine Width: 3 mm
  • Width: 189 mm
  • ISBN-10: 1130338525
  • Publisher Date: 01 Mar 2012
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Weight: 122 gr


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