Spaghetti Sauce Gourmet by David Joachim at Bookstore UAE
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Home > Lifestyle, Hobbies and Home > Cookery, Food & Wine > Cookery dishes and courses / meals > Spaghetti Sauce Gourmet
Spaghetti Sauce Gourmet

Spaghetti Sauce Gourmet


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About the Book

Simply unscrew, pour...and amaze! Award-winning cookbook author David Joachim presents an innovative collection of jar-dropping meals, which all begin with bottled pasta sauce - marinara, alfredo, pesto or cheddar cheese. Though they look complicated, most of these delicious recipes can be made with five ingredients or less and most can be put together in less than fifteen minutes. Why would you ever settle for plain old pasta ever again? Instead, try these quick and easy dishes tonight: chipotle pork medallions, Sicilian Halibut Steaks, clams Filipino, deep-dish stuffed sausage pizza, chicken scaloppine panini, or any of the hundreds of recipes in this fantastic volume!

About the Author :
David Joachim has authored, edited, or collaborated on more than 25 cookbooks. He is the author of the International Association of Culinary Professionals (IACP) award-winning reference book, 'The Food Substitutions Bible'. He also wrote 'A Man, A Can, A Plan', which has more than 500 000 copies in print, and 'A Man, A Can, A Grill' a New York Times bestseller.

Review :
Joachim, author of the best-selling A Man, a Can, a Plan, offers a new book of easy recipes for main courses of all types (pastas, pizzas, and more), all based on pasta sauce. He chose four basic types of store-bought sauce-tomato, pesto, alfredo, and cheddar cheese-and he begins by rating the different brands of each type. What's odd is that although he likes some of the commercially available tomato sauces, he recommends making pesto sauce from scratch and says that prepared alfredo sauce pales in comparison to fresh," as do commercial cheddar cheese sauces; he provides recipes for making all three as well as for a variety of tomato sauces. All his other recipes, however, call for prepared sauces, but readers will probably find the tomato sauce-based recipes the most satisfying of the bunch if using a store-bought product. Nevertheless, with its catchy title and quick and simple recipes, this is recommended for most collections." -Library Journal Nov 15, 2006


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Product Details
  • ISBN-13: 9780785826231
  • Publisher: Quarto Publishing Group USA Inc
  • Publisher Imprint: Crestline Books
  • Height: 203 mm
  • Returnable: N
  • ISBN-10: 0785826238
  • Publisher Date: 01 Mar 2010
  • Binding: Hardback
  • Language: English
  • Width: 157 mm


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