Vce Study Pack Chemistry Unit 4 by Lukins - Bookswagon
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Vce Study Pack Chemistry Unit 4

Vce Study Pack Chemistry Unit 4


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About the Book

Click HERE to visit the latest version of VCE Study Pack Chemistry Unit 4, 2E.YEAR 12These clever VCE Study Packs will provide you with key information you need to know to help ensure VCE success ...if you have the information, the rest is up to you.Study Packs make it easier ...because each card highlights key points that will help you learn and memorise what\'s important.The design is simple so that you can carry the cards in your pocket. This means you can swot in the bus or the car, or take a quick look before lessons or even when on holidays.Features: Written by key subject authors and course experts All relevant knowledge and skill objectives are covered Topics are clearly identified on each card Examples and diagrams are used to assist understanding Each card is numbered for easy reference Dot point format make it easy to memorise key information

Table of Contents:
Energy - "25 cards" 1. Renewable and non-renewable energy sources 2. Nuclear energy 3. Energy conversions - Coal-fired power station 4. Heats of reaction 5. Calorimetry 6. Calculating heat of reaction (1) 7. Calculating heat of reaction (2) 8. Galvanic cells 9. Galvanic cells (2) 10. Primary and secondary cells 11. Fuel cells 12. Electrochemical series 13. Electrolysis 14. Electrolysis of molten NaCI 15. Predicting products of electrolysis (1) 16. Predicting products of electrolysis (2) 17. Sodium - Industrial production 18. Aluminium - Industrial production (1) 19. Aluminium - Industrial production (2) 20. Diaphragm cell - Industrial production of CI2 and NaOH (1) 21. Diaphragm cell - Industrial production of CI2 and NaOH (2) 22. Membrane cells 23. Electroplating 24. Faraday's laws 25. Calculations in electrochemistry Food chemistry - "25 cards "1. The major food groups 2. Proteins 3. Amino acids - General structure 4. Amino acids - Essential and non-essential 5. Amino acids - Acid-base properties 6. Protein formation and hydrolysis (1) 7. Protein formation and hydrolysis (2) 8. Structire of proteins 9. Denaturation of proteins 10. Enzymes 11. Enzymes - Lock and key mechanism 12. Enzyme activity - Effect of temperature and pH 13. Carbohydrates - Monosaccharides 14. Carbohydrates - Disaccharides 15. Carbohydrates - Polysaccharides (complex carbohydrates) 16. Lipids 17. Formation of fats and oils 18. Energy from food (1) 19. Energy from food (2) 20. Food use in the body 21. Food additives - Antioxidants 22. Food additives - Emulsifiers 23. Carbon cycle 24. Nitrogen fixation 25. Nitrogen cycle Periodic table - "25 cards "1. Atomic theory - John Dalton 2. Atomic theory - Ernest Rutherford 3. Isotopes 4. Mass spectrometer 5. Radioactivity 6. Electrons in the atom - Niels Bohr 7. Emission and absorption spectra 8. Interpretation of spectra 9. Electron configuration (1) 10. Electron configuration (2) 11. Electron configuration (3) 12. Ionisation energy 13. Dmitri Mendeleev's periodic table 14. Periodic table - Current structure 15. Periodic table - Main regions 16. Origins of elements - Hydrogen fusion 17. Origins of elements heavier than helium 18. Properties of elements 19. Periodic table - Trends within groups 20. Periodic table - Trends across periods (1) 21. Periodic table - Trends across periods (2) 22. Trends across a period - Acid-base properties of oxides 23. Transition metals - Physical properties 24. Transition metal compounds (1) 25. Transition metal compounds (2)



Product Details
  • ISBN-13: 9780701635121
  • Publisher: John Wiley & Sons Australia Ltd
  • Publisher Imprint: John Wiley & Sons Australia Ltd
  • Language: English
  • Weight: 234 gr
  • ISBN-10: 0701635126
  • Publisher Date: 06 Sep 2001
  • Binding: Loose-leaf
  • Returnable: N


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