Buy Fungal Macromolecule Applications in Life Sciences by Noor Baity Saidi
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Home > Mathematics and Science Textbooks > Biology, life sciences > Microbiology (non-medical) > Fungal Macromolecule Applications in Life Sciences: Biological Activity and Medical, Industrial, and Agricultural Applications(Developments in Applied Microbiology and Biotechnology)
Fungal Macromolecule Applications in Life Sciences: Biological Activity and Medical, Industrial, and Agricultural Applications(Developments in Applied Microbiology and Biotechnology)

Fungal Macromolecule Applications in Life Sciences: Biological Activity and Medical, Industrial, and Agricultural Applications(Developments in Applied Microbiology and Biotechnology)


     0     
5
4
3
2
1



International Edition


X
About the Book

Fungal Macromolecule Applications in Life Sciences: Biological Activity and Medical, Industrial, and Agricultural Applications provides a comprehensive guide to the diverse applications of fungal macromolecules, such as proteins, lipid carbohydrates, and nucleic acids. Chapters include an introduction to the background and importance of fungal macromolecules in various life science fields, followed by a detailed overview of the methods for isolating, characterizing, and assessing the structural and functional characteristics of fungal macromolecules. The book discusses the practical applications of fungal macromolecules in the biomedical, agricultural, and industry sectors. It explores potential uses of fungal macromolecules as pharmaceuticals, anti-cancer agents, and inhibitors of bacterial biofilm formation as well as in plant disease management, crop development, enzyme production, biosurfactants, and sustainable and functional food production. The book also examines the antimicrobial properties of fungal macromolecules and their role in managing disease and stimulating human immunology. This comprehensive and multidisciplinary coverage makes Fungal Macromolecule Applications in Life Sciences a valuable resource for scientists, professionals, and advanced students across various fields, including microbiology, biotechnology, biochemistry, pharmacology, agriculture, food science, and biomaterials, looking to enhance their understanding of fungal macromolecules in life sciences and bridge the gap between theory and practical application.

Table of Contents:
Section I: INTRODUCTION 1. 1. Introduction to Macromolecules: Techniques for Fungal Macromolecule Isolation, Characterization, Structural, and Functional Characteristics Section II: BIOMEDICAL 2. Bioactivity of Fungal Macromolecules Pharmaceuticals And Nutraceuticals 3. Unlocking the Potential of Fungal Extracts as Inhibitors of Bacterial Biofilm Formation 4. Antimicrobial and Antifungal Properties of Fungal Macromolecules 5. Fungal Macromolecules as Anti-Cancer Agents: A Powerful Tool for Cancer Treatment 6. A Closer Look at Fungal Metabolism and Anti-Diabetes in Traditional Medicine 7. Exploring the Intersection of Fungal Products and Human Immunology 8. Health-Stimulating Properties of Medicinal Mushrooms, their Bioactive Benefits (Treat Cardiovascular and Respiratory Diseases), and their Biogeographical Distribution 9. Fungal Macromolecules in Drug Delivery Systems 10. Fungal microbiota-related macromolecules and their relation to human health Section III: AGRICULTURAL 11. Beneficial Fungal Macromolecules: Molecular Perspective in Plant Disease Management 12. Revolutionizing Biomedical Applications with Fungal Derived Protein-Based Nanocomposites 13. BIOLOGICAL CONTROL OF WEEDS, USING BIOHERBICIDES, NEMATODES, INSECT AND FUNGAL MACROMOLECULES 14. Fungal Macromolecules And Nanoparticles Synthesis: The Role in Crop Development Section IV: INDUSTRIAL 15. Fungal Enzymes Production Through the Utilization of By-Product 16. Disclosing and Remodel Fungal Macromolecules Through in Silico Analysis 17. Potential Applications of Myco-Macromolecules as Biosurfactants in the Petroleum Industry 18. Macromolecules from the Fungal Origin and their Role in The Development and Production of Sustainable and Functional Food

About the Author :
Dr. Jameel R. Al-Obaidi obtained his PhD in Molecular biology from the University of Malaya, Malaysia. After completing his PhD, Dr jameel works for 7 years at the National Institutes of Biotechnology, Ministry of Science, Technology and Innovation, Malaysia as a senior research officer and then research director. He is currently a lecturer at the Department of Biology, Faculty of Sciences and Mathematics, Universiti Pendidikan Sultan Idris. Dr. Jameel Current research interests include but are not limited to research in Molecular biology, proteomics, protein markers, metabolomics, bioinformatics, plant disease and edible mushroom research. He has published more than 50 scientific articles in peer-reviewed journals and contributed to 6 books. He has received local and international grants. He is involved in a number of national and international research projects around the world. Currently, Dr. Jameel serves as an editor in PLOS One, BMC Molecular and Cell Biology, PEERJ and Journal of Tropical Medicine, he is also a reviewer of several high-impact international scientific journals Assoc. Prof. Dr. Noor Baity Saidi obtained her PhD in Molecular Plant Science from the University of Edinburgh, United Kingdom, on the interaction between the model plant, Arabidopsis thaliana, and the bacterial pathogen Pseudomonas syringae pv. tomato DC3000. She is currently a lecturer at the Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia. Dr. Noor Baity uses molecular tools and next-generation sequencing to examine plant-pathogen interactions and develop biocontrol formulations targeting various plant diseases. She has published more than 30 scientific articles in peer-reviewed journals, including Scientific Reports, Agronomy, Frontiers in Plant Science, and Microbial Ecology. She has received numerous government and industry grants at the national and international levels, including the Australian Centre for International Agricultural Research. Proffesor Dr. Ali Z. Al-Saffar (PhD), a professor, biotechnologist, toxicologist, and cell biologist, working on different disciplines related to cancer research, drug delivery and nanobiotechnology. Dr. Ali is presently working as a professor at Al-Nahrain University, College of Biotechnology, Dept. of Molecular and Medical Biotechnology. After completing his PhD study from al-Nahrain University – College of Science (Biotechnology) in 2010, he has worked as assistant professor at Al-Nahrain University, College of Science, Dept. of Biotechnology. Later, he joined Florida State University and worked as a post-doctoral fellow in 2011. In 2015, he was reassigned to work at Al-Nahrain University, College of Biotechnology, Dept. of Molecular and Medical Biotechnology and was promoted to professorship in 2021. Dr. Ali has more than 17 years of teaching and research experience in cancer biology, biotechnology, cytogenetics, toxicology as well as nanobiotechnology.


Best Sellers


Product Details
  • ISBN-13: 9780443301025
  • Publisher: Elsevier Science Publishing Co Inc
  • Publisher Imprint: Academic Press Inc
  • Height: 235 mm
  • No of Pages: 488
  • Sub Title: Biological Activity and Medical, Industrial, and Agricultural Applications
  • Width: 191 mm
  • ISBN-10: 0443301026
  • Publisher Date: 25 Jul 2025
  • Binding: Paperback
  • Language: English
  • Series Title: Developments in Applied Microbiology and Biotechnology
  • Weight: 450 gr


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Fungal Macromolecule Applications in Life Sciences: Biological Activity and Medical, Industrial, and Agricultural Applications(Developments in Applied Microbiology and Biotechnology)
Elsevier Science Publishing Co Inc -
Fungal Macromolecule Applications in Life Sciences: Biological Activity and Medical, Industrial, and Agricultural Applications(Developments in Applied Microbiology and Biotechnology)
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Fungal Macromolecule Applications in Life Sciences: Biological Activity and Medical, Industrial, and Agricultural Applications(Developments in Applied Microbiology and Biotechnology)

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    Fresh on the Shelf


    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!