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Home > History and Archaeology > History > History: specific events and topics > Social and cultural history > True Brew: A Guide to Craft Beer in Indiana
True Brew: A Guide to Craft Beer in Indiana

True Brew: A Guide to Craft Beer in Indiana


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About the Book

During the 75th anniversary year of the repeal of Prohibition, an emerging generation of Indiana craft beer brewers sat down with their friend and fellow beer aficionado Rita T. Kohn for in-depth interviews on the trials and tribulations of pursuing their passion. The result is a fascinating social history of the growth of handcrafted beer within the state. True Brew vibrantly details the brewers’ journey in the creation and sharing of their brews. Continuity, interconnectedness, and civic concern are themes that permeate their stories, but readers may be surprised by the brewers’ strong advocacy for restoring buildings, invigorating neighborhoods, and practicing sustainability. Join Kohn, Indiana’s leading brew masters, and a burgeoning crop of homebrewers as they reflect on the historical, cultural, social, and economic contributions made to Indiana by one of the world’s oldest beverages.

Table of Contents:
Contents<\> Foreword by Johnny Fincioen and Claudine Van Massenhove Preface: Learning Our Story Is a Journey Acknowledgments Part 1. The Background A History of Brewing: From Iraq to Indiana in 120 Centuries: Bob Ostrander Brew Heads: Local Brewers Gather for First-Ever Roundtable Beer Judging: Paul Edwards Homebrew Supply: Joan Easley Homebrew Supply: Anita Johnson Part 2. The Brewers Central Indiana Lafayette Brewing Company Half Moon Restaurant & Brewery Brass Monkey Brewing Company Barley Island Brewing Company Rock Bottom Restaurant & Brewery Downtown Rock Bottom Restaurant & Brewery College Park Ram Restaurant & Brewery Sun King Brewery Alcatraz Brewing Company Broad Ripple Brewpub Brugge Brasserie Oaken Barrel Brewing Company Upland Brewing Company Bloomington Brewing Company Northwest Indiana Mishawaka Brewing Company Shoreline Brewery & Restaurant Crown Brewing Company Back Road Brewery Three Floyds Brewing Company Brickworks Brewing Company Northeast Indiana Mad Anthony Brewing Company Warbird Brewing Company Granite City Food & Brewery Southwest Indiana Turoni's Pizzery and Brewery Southeast Indiana Power House Brewing Company LiL' Charlie's Restaurant and Brewery Great Crescent Brewery New Albanian Brewing Company Part 3. The Business Brewers of Indiana Guild: Penn Jensen Indiana State Fair: Andy Klotz Kahn's Fine Wines and Spirits: Cari Crowe Cavalier Distri

About the Author :
Rita T. Kohn is a senior writer for NUVO Newsweekly where her weekly "Beer Buzz" appears along with her reviews of the arts. She is senior editor of Always a People: Oral Histories of Contemporary Woodland Indians (IUP, 1997) and editor (with James W. Brown) of Long Journey Home: Oral Histories of Contemporary Delaware Indians (IUP, 2007). Kris Arnold is a professional photographer and a web developer for the Indianapolis Museum of Art. His work has appeared in NUVO Newsweekly, Gambit Weekly, and Terrorizer magazine.

Review :
"The stories in this book illustrate continuity, interconnectedness, and civic concern ... illuminate constant change grounded in a love of tradition ... involve us in all aspects of the craft beer industry." Kevin McKinney, editor and publisher, NUVO "Breweries have always reflected the tastes and culture of society. In no place is that more true than Indiana. Our ever-evolving appetite for Hoosier beers has changed for the better and Rita Kohn has captured the process as it happens." Bob Mack, World Class Beverages


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Product Details
  • ISBN-13: 9780253222145
  • Publisher: Indiana University Press
  • Publisher Imprint: Indiana University Press
  • Height: 229 mm
  • No of Pages: 288
  • Spine Width: 19 mm
  • Weight: 794 gr
  • ISBN-10: 0253222141
  • Publisher Date: 06 Jul 2010
  • Binding: Paperback
  • Language: English
  • Returnable: N
  • Sub Title: A Guide to Craft Beer in Indiana
  • Width: 178 mm


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