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Home > Agriculture and farming > Agricultural science > Evolution Made to Order: Plant Breeding and Technological Innovation in Twentieth-Century America
Evolution Made to Order: Plant Breeding and Technological Innovation in Twentieth-Century America

Evolution Made to Order: Plant Breeding and Technological Innovation in Twentieth-Century America


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About the Book

Plant breeders have long sought technologies to extend human control over nature. Early in the twentieth century, this led some to experiment with startlingly strange tools like x-ray machines, chromosome-altering chemicals, and radioactive elements. Contemporary reports celebrated these mutation-inducing methods as ways of generating variation in plants on demand. Speeding up evolution, they imagined, would allow breeders to genetically engineer crops and flowers to order. Creating a new food crop or garden flower would soon be as straightforward as innovating any other modern industrial product. 

In Evolution Made to Order, Helen Anne Curry traces the history of America’s pursuit of tools that could intervene in evolution. An immersive journey through the scientific and social worlds of midcentury genetics and plant breeding and a compelling exploration of American cultures of innovation, Evolution Made to Order provides vital historical context for current worldwide ethical and policy debates over genetic engineering.

About the Author :
Helen Anne Curry is lecturer of history and philosophy of science at the University of Cambridge.

Review :
"In her book Evolution Made to Order, Curry elucidates three major innovations in American plant breeding techniques during the 20th century--the use of X-rays, colchicine, and radioisotopes to bring about mutations and speed up evolution. Along the way, she introduces us to important plant breeders and scientists, including Albert Blakeslee, David Burpee, Bernard Nebel, Mable Ruttle, Arnold Sparrow, Lewis Stadler, Ralph Singleton, and others who strove to feed the world."-- "Quarterly Review of Biology" "Curry offers a fascinating historical journey through the American scientific and social worlds of induced-mutation work. Through extensive research, she convincingly establishes that biologists' obsession with plant mutation breeding did not begin with molecular biology and recombinant DNA but, rather, with the tools of chemical mutagenesis and radiobiology. Her lively account resurrects unknown actors, important institutional contexts, and forgotten cultural fads, and her thoughtful consideration of the successes and failures of their collective scientific endeavors provides some much-needed historical context for current ethical and policy debates over genetic engineering. Evolution Made to Order is a narrative account that is both accessible and scholarly. It makes an important contribution to the historiographies of biology and technology, and treats with appropriate parity the roles of its scientific and amateur historical actors. It is, in a word, brilliant."-- "Karen Rader, Virginia Commonwealth University" "Early and mid-twentieth-century geneticists and plant breeders dreamed of finding ways to speed up evolution. Evolution Made to Order uses a diverse set of sources, ranging from archives and newspapers to seed catalogs, to explore how and why American researchers hoped to use radiation to produce new commercial plant varieties. Curry's innovative approach to the history of biotechnology deserves a wide audience among historians of science, technology, and medicine."-- "Audra Wolfe, author of Competing with the Soviets"


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Product Details
  • ISBN-13: 9780226390086
  • Publisher: The University of Chicago Press
  • Publisher Imprint: University of Chicago Press
  • Height: 23 mm
  • No of Pages: 320
  • Returnable: Y
  • Spine Width: 2 mm
  • Weight: 567 gr
  • ISBN-10: 022639008X
  • Publisher Date: 11 Nov 2016
  • Binding: Hardback
  • Language: English
  • Returnable: Y
  • Returnable: Y
  • Sub Title: Plant Breeding and Technological Innovation in Twentieth-Century America
  • Width: 16 mm


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