Complete Chemistry for Cambridge IGCSE Student Book
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Book 1
Book 2
Book 3
Complete Chemistry for Cambridge IGCSE Student Book

Complete Chemistry for Cambridge IGCSE Student Book


     0     
5
4
3
2
1



Out of Stock


Notify me when this book is in stock
X
About the Book

The Complete Chemistry for Cambridge IGCSE Student Book's stretching approach is trusted by teachers around the world to support advanced understanding and achievement. With plenty of engaging material, practice questions and practical ideas, this updated edition contains everything your students need to succeed in Cambridge IGCSE Chemistry.

Table of Contents:
1 States of matter 1.1: Everything is made of particles 1.2: Solids, liquids, and gases 1.3: The particles in solids, liquids, and gases 1.4: A closer Look at gases Checkup on Chapter 12 Separating substances 2.1: Mixtures, solutions, and solvents 2.2: Pure substances and impurities 2.3: Separation methods (part I) 2.4: Separation methods (part II) 2.5: More about paper chromatography The chromatography detectives Checkup on Chapter 23 Atoms and elements 3.1: Atoms and elements 3.2: More about atoms 3.3: Isotopes and radioactivity 3.4: How electrons are arranged How our model of the atom developed The atom: the inside story 3.5: The metals and non-metals Checkup on Chapter 34 Atoms combining 4.1: Compounds, mixtures, and chemical change 4.2: Why do atoms form bonds? 4.3: The ionic bond 4.4: More about ions 4.5: The covalent bond 4.6: Covalent compounds 4.7: Comparing ionic and covalent compounds 4.8: Giant covalent structures 4.9: The bonding in metals Checkup on Chapter 45 Reacting masses, and chemical equations 5.1: The names and formulae of compounds 5.2: Equations for chemical reactions 5.3: The masses of atoms, molecules, and tons 5.4: Some calculations about masses and % Checkup on Chapter 56 Using moles 6.1: The mole 6.2: Calculations from equations, using the mole 6.3: Reactions involving gases 6.4: The concentration of a solution 6.5: Finding the empirical formula 6.6: From empirical to final formula 6.7: Finding % yield and % purity Checkup on Chapter 67 Redox reactions 7.1: Oxidation and reduction 7.2: Redox and electron transfer 7.3: Redox and changes in oxidation state 7.4: Oxidising and reducing agents Checkup on Chapter 78 Electricity and chemical change 8.1: Conductors and insulators 8.2: The principles of electrolysis 8.3: The reactions at the electrodes 8.4: The electrolysis of brine 8.5: Two more uses of electrolysis Checkup on Chapter 89 Energy changes, and reversible reactions 9.1: Energy changes in reactions 9.2: Explaining energy changes 9.3: Energy from fuels 9.4: Giving out energy as electricity The batteries in your life 9.5: Reversible reactions 9.6: Shifting the equilibrium Checkup on Chapter 910 The speed of a reaction 10.1: Rates of reaction 10.2: Measuring the rate of a reaction 10.3: Changing the rate of a reaction (part I) 10.4: Changing the rate of a reaction (part II) 10.5: Explaining rates 10.6: Catalysts More about enzymes 10.7: Photochemical reactions Checkup on Chapter 1011 Adds, bases, and salts 11.1: Acids and alkalis 11.2: A closer look at acids and alkalis 11.3: The reactions of acids and bases 11.4: A closer look at neutralisation 11.5: Oxides 11.6: Making salts 11.7: Making insoluble salts by precipitation 11.8: Finding concentrations by titration Checkup on Chapter 1112 The Periodic Table 12.1: An overview of the Periodic Table 12.2: Group I: the alkali metals 12.3: Group VII: the halogens 12.4: Group VIII: the noble gases 12.5: The transition elements 12.6: Across the Periodic Table How the Periodic Table developed Checkup on Chapter 1213 The behaviour of metals 13.1: Metals: a review 13.2: Comparing metals for reactivity 13.3: Metals in competition 13.4: The reactivity series 13.5: Making use of the reactivity series Checkup on Chapter 1314 Making use of metals 14.1: Metals in the Earth's crust 14.2: Extracting metals from their ores 14.3: Extracting iron 14.4: Extracting aluminium 14.5: Making use of metals and alloys 14.6: Steels and steel-making Metals, civilisation, and you Checkup on Chapter 1415 Air and water 15.1: What is air? 15.2: Making use of air 15.3: Pollution alert! 15.4: The rusting problem 15.5: Water supply Living in space Checkup on Chapter 1516 Some non-metals and their compounds 16.1: Hydrogen, nitrogen, and ammonia 16.2: Making ammonia in industry 16.3: Fertilisers 16.4: Sulfur and sulfur dioxide 16.5: Sulfuric acid 16.6: Carbon and the carbon cycle 16.7: Some carbon compounds 16.8: Greenhouse gases, and global warming 16.9: Limestone Checkup on Chapter 1617 Organic chemistry 17.1: Petroleum: a fossil fuel 17.2: Refining petroleum 17.3: Cracking hydrocarbons 17.4: Families of organic compounds 17.5: The alkanes 17.6: The alkenes 17.7: The alcohols 17.8: The carboxylic acids Checkup on Chapter 1718 Polymers 18.1: Introducing polymers 18.2: Addition polymerisation 18.3: Condensation polymerisation 18.4: Making use of synthetic polymers 18.5: Plastics: here to stay? 18.6: Natural polymers in food (part I) 18.7: Natural polymers in food (part II) Checkup on Chapter 1819 In the lab 19.1: Chemistry: a practical subject 19.2: Example of an experiment 19.3: Working with gases in the lab 19.4: Testing for ions in the Lab: cations 19.5: Testing for ions in the lab: anions Checkup on Chapter 19 Answers for Chapters 1-19Cambridge IGCSE Chemistry past exam questions Exam questions for Paper 3 Exam questions for Paper 4 Exam questions from Paper 6Reference Glossary The Periodic Table and atomic masses Index

About the Author :
RoseMarie Gallagher, Paul Ingram

Review :
"Complete Chemistry, Biology and Physics are for students following the Cambridge International Examinations updated syllabuses for Cambridge IGCSE. These three books provide clear, well-written course material and a wealth of questions and exercises, including exam-level revision. In addition to this, an accompanying CD-ROM provides interactive questions, mock exam papers with questions from real past papers, and revision checklists to aid learning. With a highly illustrative and colourful design, this engaging recourse is deal for the international student." Dr. Kyaw Khine, Head of Science, Nelson International Education Center, Myanmar


Best Sellers


Product Details
  • ISBN-13: 9780198308706
  • Publisher: Oxford University Press
  • Publisher Imprint: Oxford University Press
  • Language: English
  • Returnable: N
  • ISBN-10: 0198308701
  • Publisher Date: 19 Sep 2014
  • Binding: SA
  • No of Pages: 336
  • Weight: 956 gr


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Complete Chemistry for Cambridge IGCSE Student Book
Oxford University Press -
Complete Chemistry for Cambridge IGCSE Student Book
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Complete Chemistry for Cambridge IGCSE Student Book

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    Fresh on the Shelf


    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!