Michael McLaughlin Michael McLaughlin was an award-winning author of over twenty cookbooks and a preeminent authority on American food and Southwestern cuisine. McLaughlin contributed to numerous publications including Bon Apptit, Food & Wine, andFamily Circle. He was the co-author of the best-selling The Silver Palate Cookbook and lived for many years in Santa Fe, New Mexico. Read More Read Less
An OTP has been sent to your Registered Email Id:
Resend Verification Code