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Enchanting a Disenchanted World: Revolutionizing the Means of Consumption

Enchanting a Disenchanted World: Revolutionizing the Means of Consumption


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About the Book

Enchanting a Disenchanted World is a unique analysis of the world of consumption, examining how we are different consumers now, than we were in the past. The Second Edition includes: a new chapter on the `landscapes of consumption'; a new section devoted to the historical importance of the early Parisian arcades and to the thinking of the important social theorist, Walter Benjamin, on these sites; and, discussion of Disney's upcoming theme park in Hong Kong, the new Queen Mary II, the soon-to-be completed casino resort Wynn Las Vegas and many more.

Table of Contents:
Preface Chapter 1. A Tour of the New Means of Consumption Chapter 2. The Revolution in Consumption and the Larger Society Chapter 3. Social Theory and the New Means of Consumption Chapter 4. Rationalization, Enchantment, and Disenchantment Chapter 5. Reenchantment: Creating Spectacle through Extravaganzas and Simulations Chapter 6. Reenchantment: Creating Spectacle through Implosion, Time, and Space Chapter 7. Landscapes of Consumption Chapter 8. Societal Implications and the Future of the New Means of Consumption Notes Index About the Author

About the Author :
George Ritzer is Distinguished University Professor at the University of Maryland, where he has also been a Distinguished Scholar-Teacher and won a Teaching Excellence Award. He was awarded the Distinguished Contributions to Teaching Award by the American Sociological Association, an honorary doctorate from LaTrobe University in Australia, and the Robin Williams Lectureship from the Eastern Sociological Society. His best-known work, The McDonaldization of Society (8th ed.), has been read by hundreds of thousands of students over two decades and translated into over a dozen languages. Ritzer is also the editor of McDonaldization: The Reader; and author of other works of critical sociology related to the McDonaldization thesis, including Enchanting a Disenchanted World, The Globalization of Nothing, Expressing America: A Critique of the Global Credit Card Society, as well as a series best-selling social theory textbooks and Globalization: A Basic Text. He is the Editor of the Encyclopedia of Social Theory (2 vols.), the Encyclopedia of Sociology (11 vols.; 2nd edition forthcoming), the Encyclopedia of Globalization (5 vols.), and is Founding Editor of the Journal of Consumer Culture. In 2016 he will publish the second edition of Essentials of Sociology with SAGE.

Review :
"I like the fact that the book is relatively even-handed - appreciating spectacle even while forcing students to question critically the effects of consumption in their lives and those of their fellow citizens." "Enchanting a Disenchanted World is a tour de force. Drawing upon a rich array of examples, George Ritzer provides an original and insightful analysis of the new means of consumption and how they are transforming our lives. . . . Analytically crisp, jargon free, and packed with fresh illustrations, Enchanting a Disenchanted World is equally effective as an engaging read for specialists and a lucid text for classroom use. Highly recommended to scholars and students." "I think this is a great book! I have enjoyed working with it, and so have my students. . . . I especially like the chapters that deal with social theory. These chapters are very effective in presenting social theory to students, as they contain very clear and straightforward explanations of the ideas of otherwise very complex and difficult social theorists." "I think this is a good undergraduate text which can engage students in lively discussions of many recent trends in consumer culture."


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Product Details
  • ISBN-13: 9781452209395
  • Publisher: Sage Publications Inc Ebooks
  • Publisher Imprint: SAGE Publications Inc
  • Edition: Revised edition
  • No of Pages: 280
  • ISBN-10: 1452209391
  • Publisher Date: 01 Aug 2004
  • Binding: Digital (delivered electronically)
  • Language: English
  • Sub Title: Revolutionizing the Means of Consumption


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